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air fryer toaster strudel

Air Fryer Toaster Strudel

Make breakfast fun with homemade air fryer toaster strudel stuffed with strawberry filling.
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Keyword: air fryer toaster strudel, air fried toaster strudel, strawberry toaster strudel recipe, homemade strawberry toaster strudel
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 6 toaster strudels
Calories: 566kcal



  • Preheat the air fryer to 365 degrees F for 5 minutes.
  • Beat the egg in a bowl with the water to make the egg wash.
  • Cut each pastry sheet into 6 even rectangles.
  • Brush around the edges of each pastry with the egg wash.
  • Add 1 tbsp of the strawberry preserves to half of the pastry rectangles.
  • Cover the pastry sheets containing the strawberry preserves with the other half of the sheets that do not have the filling.
  • Use your fingers to press against the pastries so they close properly.
  • Line the air fryer with parchment paper and place the toaster strudels in the air fryer.
  • Air fry at 365 degrees F for 10-12 minutes, flipping halfway.
  • In a bowl, combine the powdered sugar, vanilla extract and heavy cream. Whisk together to combine.
  • Remove the toaster strudels from the air fryer and allow them to cool a bit before topping with homemade vanilla icing.


  • My toaster strudels were ready in 10 minutes but keep an eye on them after 8 minutes to ensure they do not burn as every air fryer may cook at a different speed.
  • Don’t over fill the pastries, otherwise the filling will ooze out and they won’t look as pretty as they should.
  • I like using strawberry preserves as the filling because it’s a lot thicker than jam or jelly and contains pieces of fruit. However, you may substitute for jam or jelly if you don’t have any on hand.


Calories: 566kcal | Carbohydrates: 57g | Protein: 7g | Fat: 35g | Saturated Fat: 10g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 19g | Trans Fat: 1g | Cholesterol: 38mg | Sodium: 217mg | Potassium: 67mg | Fiber: 1g | Sugar: 20g | Vitamin A: 151IU | Vitamin C: 1mg | Calcium: 17mg | Iron: 2mg