Air Fryer Banana Fritters

These air fryer banana fritters make the perfect snack, breakfast or even dessert. Serve them topped with powdered sugar or even drizzled with a little honey.

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Keyword: air fryer banana fritters, healthy banana fritters, banana fritters recipe air fryer, air fried banana fritters

Prep Time: 5

Cook Time: 7

Total Time: 12

Servings: fritters

Calories: 51kcal

Equipment

Ingredients

4 ripe bananas mashed
1 cup flour
2 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
1/2 tsp cinnamon
1 tsp vanilla extract
2 tbsp brown sugar or to taste
1/4 cup milk

Instructions

Preheat the air fryer to 365 degrees F for 5 minutes.
In a bowl, mash the bananas with a fork.
In a separate bowl, whisk together the flour, baking soda, baking powder and salt to combine.
Add the mashed bananas, brown sugar, cinnamon, milk and vanilla extract to the bowl with the dry ingredients. Mix everything together until fully combined.
Place an air fryer parchment paper liner inside of the air fryer and spray it with propellant-free coconut oil cooking spray.
Use a tbsp or cookie scoop to transfer the dollops of banana fritter batter to the air fryer, leaving space in between them so they don’t stick together after cooking. You’ll have to cook them in separate batches until you’ve finished all of the batter.
Cook at 365 degrees F for 7-8 minutes or until the fritters are a dark, golden brown color. Do not flip.
Remove the banana fritters from the air fryer and immediately top with powdered sugar or honey and serve.

Notes

Use very ripe bananas to make this recipe.
Check on the fritters around the 5 minute mark to ensure they don’t burn as air fryer cooking speeds may vary.
Do not over crowd the air fryer, instead cook in separate batches of about 4-5 fritters at a time.
This recipe was made with a 5.3 QT Ultenic Air Fryer.
Always read your air fryer manual.

Nutrition