Spicy Cajun Salmon Salad

This homemade spicy cajun salmon salad recipe is made in under 30 minutes. It's low carb, keto friendly and makes the ultimate summer recipe.

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Course: Main Course

Cuisine: American

Keyword: spicy cajun salmon salad, cajun salmon salad, homemade salmon salad recipe

Prep Time: 5

Cook Time: 12

Total Time: 17

Servings: servings

Calories: 276kcal

Begin by making this homemade spicy cajun salad dressing or you can buy this store bought version instead (it might be the closest I've found) but I promise you the homemade version will not disappoint
In a bowl, season the salmon with fresh lime juice and cajon seasoning on all sides
In a pan, heat up the butter at medium high heat
Place the salmon in the pan and cook for 5-6 minutes on both sides or until fully cooked, browned and flaky
In a plate, assemble the lettuce, shredded carrots and sliced red onions
Cut the salmon into pieces and top off the salad with the salmon
Serve with the homemade cajun salad dressing and enjoy

- Make sure to thoroughly cook the salmon until flaky and browned on the outside

- I used green leaf lettuce for this recipe, but you can make it your own and add any additional toppings or use any kind of lettuce you'd like