Make this simple low carb and keto friendly air fryer halibut recipe with just 4 ingredients in under 10 minutes. It's perfect for tacos, salads and even sandwiches.
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Transfer the halibut fillets to the air fryer and cook at 350 degrees F for 6-7 minutes or until cooked through.
Squeeze fresh lemon juice over the fish and garnish with fresh parsley before serving if desired.
Notes
Check for doneness by inserting a kitchen thermometer into the thickest part of the fish. The internal temperature should read between 130-135 degrees F.
Cooking times may vary depending on the thickness of your fillets and the type of air fryer you are using to cook.
Each fillet used for this recipe was approximately 1/2 lb.