Air Fryer Turkey Bacon

Air fryer turkey bacon is extra crispy and perfectly cooked. Turkey bacon is so versatile and can be enjoyed for breakfast or on your favorite sandwich for lunch or dinner. The best part is, this recipe comes out perfect every single time and there is no grease splatter to clean up on the stove afterwards. I also recommend trying ham steak in the air fryer or even some of this delicious air fried chorizo.

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How To Make Air Fryer Turkey Bacon

1. Preheat the air fryer to 400 degrees F for 5 minutes.
2. Place the slices of turkey bacon inside of the air fryer, making sure not to over crowd.
3. Cook at 400 degrees F for 7-9 minutes, or until you’ve reached your desired doneness. There is no need to flip the turkey bacon.
4. Serve immediately and enjoy.

What Kind Of Brand Should I Use?

My favorite turkey bacon brand is butterball. However, I haven’t really tried anything else to be honest. Smoked and cured butterball turkey bacon has been my favorite to purchase for quite some time now.

Serving Suggestions

Serve air fried turkey bacon with eggs and toast on the side for breakfast. Or enjoy it on a sandwich or mix into a salad for lunch or dinner. Turkey bacon is so versatile that it goes well with almost any dish.

Recipe Notes

• I used smoked and cured turkey bacon because I enjoy the flavor but you may use any kind of turkey bacon you enjoy.
• I leave my turkey bacon in for the full 9 minutes because I enjoy it crispy. Reduce the cooking time if you prefer.
• Air fryer cooking temperatures and times may vary depending on the brand you’re using.
• Always read your air fryer manual before using it.